Ingredients for Fresh meat preparation Products
We offer balanced ingredients for the production of fresh minced meat such as sausages, burgers and patties.
Our most motivating challenge is to limit water loss and therefore keep the product as juicy as ever, both when fresh and during the cooking process.
We have a wide range of products to enhance the natural brilliance of the meat while preserving typical local flavors.
You will make the best patties ever! Moreover, we offer solutions for tasty, soft and compact hamburgers, original ‘Made Italy’ fresh sausage and more!
We ensure a journey into a taste that embraces all local products, from the hottest and most spicy to the sweetest and most delicate ones.
How? With our best skill: our ability to customize the taste according to the customer’s needs.
- Complete blends
- “Free from” Ingredients and blends
- GMO-free products
- Solutions to improve and enhance the natural color of the meat
- Marinades
- Rub
- Cultures-Starter
- Selected mixes of ingredients, spices, and flavours
- Natural ‘taste boosters’ such as Umami, and more!